T. Demir, "Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products," 3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS , vol.1, Bursa, Turkey, pp.125-135, 2023
Demir, T. 2023. Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products. 3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS , (Bursa, Turkey), 125-135.
Demir, T., (2023). Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products . 3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS (pp.125-135). Bursa, Turkey
Demir, TUĞBA. "Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products," 3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS, Bursa, Turkey, 2023
Demir, TUĞBA. "Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products." 3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS , Bursa, Turkey, pp.125-135, 2023
Demir, T. (2023) . "Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products." 3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS , Bursa, Turkey, pp.125-135.
@conferencepaper{conferencepaper, author={TUĞBA DEMİR}, title={Comparison And Health Risk Assessment Of Heavy Metal Contents In Meat And Meat Products}, congress name={3. INTERNATIONAL TRAKYA SCIENTIFIC RESEARCH CONGRESS}, city={Bursa}, country={Turkey}, year={2023}, pages={125-135} }