Tuna, E. B. And Anaklı, D. 2022. GIDA ENDÜSTRİSİNDE GRAFENİN YERİ VE ÖNEMİ. ICONFOOD’22 International Congress on Food Researches , (Sivas, Turkey), 428-439.

Tuna, E. B., & Anaklı, D., (2022). GIDA ENDÜSTRİSİNDE GRAFENİN YERİ VE ÖNEMİ . ICONFOOD’22 International Congress on Food Researches (pp.428-439). Sivas, Turkey

Tuna, Emel, And DUYGU ANAKLI. "GIDA ENDÜSTRİSİNDE GRAFENİN YERİ VE ÖNEMİ," ICONFOOD’22 International Congress on Food Researches, Sivas, Turkey, 2022

Tuna, Emel B. And Anaklı, DUYGU. "GIDA ENDÜSTRİSİNDE GRAFENİN YERİ VE ÖNEMİ." ICONFOOD’22 International Congress on Food Researches , Sivas, Turkey, pp.428-439, 2022

Tuna, E. B. And Anaklı, D. (2022) . "GIDA ENDÜSTRİSİNDE GRAFENİN YERİ VE ÖNEMİ." ICONFOOD’22 International Congress on Food Researches , Sivas, Turkey, pp.428-439.

@conferencepaper{conferencepaper, author={Emel Berna Tuna And author={DUYGU ANAKLI}, title={GIDA ENDÜSTRİSİNDE GRAFENİN YERİ VE ÖNEMİ}, congress name={ICONFOOD’22 International Congress on Food Researches}, city={Sivas}, country={Turkey}, year={2022}, pages={428-439} }