Erol, K. F. Et Al. 2024. A Sustainable Innovation: Functionalization of Pasta with Methanol Extract of Turkish Red Pine (Pinus brutia Ten.) Barks. Waste and Biomass Valorization .

Erol, K. F., Kutlu, G., Olgun, E. O., & TÖRNÜK, F., (2024). A Sustainable Innovation: Functionalization of Pasta with Methanol Extract of Turkish Red Pine (Pinus brutia Ten.) Barks. Waste and Biomass Valorization .

Erol, Kubra Et Al. "A Sustainable Innovation: Functionalization of Pasta with Methanol Extract of Turkish Red Pine (Pinus brutia Ten.) Barks," Waste and Biomass Valorization , 2024

Erol, Kubra F. Et Al. "A Sustainable Innovation: Functionalization of Pasta with Methanol Extract of Turkish Red Pine (Pinus brutia Ten.) Barks." Waste and Biomass Valorization , 2024

Erol, K. F. Et Al. (2024) . "A Sustainable Innovation: Functionalization of Pasta with Methanol Extract of Turkish Red Pine (Pinus brutia Ten.) Barks." Waste and Biomass Valorization .

@article{article, author={Kubra Feyza Erol Et Al. }, title={A Sustainable Innovation: Functionalization of Pasta with Methanol Extract of Turkish Red Pine (Pinus brutia Ten.) Barks}, journal={Waste and Biomass Valorization}, year=2024}