Demir, T. 2023. THE USE OF PROBIOTICS AS A DETOXIFICATION AGENT IN THECHEMICAL CONTAMINATION OF FOODS. 11. INTERNATIONAL SUMMIT SCIENTIFIC RESEARCH CONGRESS , (Gaziantep, Turkey), 91-99.

Demir, T., (2023). THE USE OF PROBIOTICS AS A DETOXIFICATION AGENT IN THECHEMICAL CONTAMINATION OF FOODS . 11. INTERNATIONAL SUMMIT SCIENTIFIC RESEARCH CONGRESS (pp.91-99). Gaziantep, Turkey

Demir, TUĞBA. "THE USE OF PROBIOTICS AS A DETOXIFICATION AGENT IN THECHEMICAL CONTAMINATION OF FOODS," 11. INTERNATIONAL SUMMIT SCIENTIFIC RESEARCH CONGRESS, Gaziantep, Turkey, 2023

Demir, TUĞBA. "THE USE OF PROBIOTICS AS A DETOXIFICATION AGENT IN THECHEMICAL CONTAMINATION OF FOODS." 11. INTERNATIONAL SUMMIT SCIENTIFIC RESEARCH CONGRESS , Gaziantep, Turkey, pp.91-99, 2023

Demir, T. (2023) . "THE USE OF PROBIOTICS AS A DETOXIFICATION AGENT IN THECHEMICAL CONTAMINATION OF FOODS." 11. INTERNATIONAL SUMMIT SCIENTIFIC RESEARCH CONGRESS , Gaziantep, Turkey, pp.91-99.

@conferencepaper{conferencepaper, author={TUĞBA DEMİR}, title={THE USE OF PROBIOTICS AS A DETOXIFICATION AGENT IN THECHEMICAL CONTAMINATION OF FOODS}, congress name={11. INTERNATIONAL SUMMIT SCIENTIFIC RESEARCH CONGRESS}, city={Gaziantep}, country={Turkey}, year={2023}, pages={91-99} }