Gürkan, R. Et Al. 2015. A Novel Preconcentration Procedure Using Neutral Red as Ion-Pairing Reagent for Determination of Inorganic Dissolved Arsenic Species in Different Water and Beverages by Spectrophotometry. Food Analytical Methods , vol.8, no.8 , 1637-1651.

Gürkan, R., Kır, U., & Altunay, N., (2015). A Novel Preconcentration Procedure Using Neutral Red as Ion-Pairing Reagent for Determination of Inorganic Dissolved Arsenic Species in Different Water and Beverages by Spectrophotometry. Food Analytical Methods , vol.8, no.8, 1637-1651.

Gürkan, Ramazan, Ufuk Kır, And NAİL ALTUNAY. "A Novel Preconcentration Procedure Using Neutral Red as Ion-Pairing Reagent for Determination of Inorganic Dissolved Arsenic Species in Different Water and Beverages by Spectrophotometry," Food Analytical Methods , vol.8, no.8, 1637-1651, 2015

Gürkan, Ramazan Et Al. "A Novel Preconcentration Procedure Using Neutral Red as Ion-Pairing Reagent for Determination of Inorganic Dissolved Arsenic Species in Different Water and Beverages by Spectrophotometry." Food Analytical Methods , vol.8, no.8, pp.1637-1651, 2015

Gürkan, R. Kır, U. And Altunay, N. (2015) . "A Novel Preconcentration Procedure Using Neutral Red as Ion-Pairing Reagent for Determination of Inorganic Dissolved Arsenic Species in Different Water and Beverages by Spectrophotometry." Food Analytical Methods , vol.8, no.8, pp.1637-1651.

@article{article, author={Ramazan Gürkan Et Al. }, title={A Novel Preconcentration Procedure Using Neutral Red as Ion-Pairing Reagent for Determination of Inorganic Dissolved Arsenic Species in Different Water and Beverages by Spectrophotometry}, journal={Food Analytical Methods}, year=2015, pages={1637-1651} }