AYDIN, H. Et Al. 2010. Malondialdehyde, vitamin E, and anti-oxidant enzyme activity levels in patients with crimean-congo hemorrhagic fever. AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH , vol.4, no.22 , 2402-2409.

AYDIN, H., YILDIZ, G., ENGİN, A., YILMAZ, A., Celik, K., & BAKIR, S., (2010). Malondialdehyde, vitamin E, and anti-oxidant enzyme activity levels in patients with crimean-congo hemorrhagic fever. AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH , vol.4, no.22, 2402-2409.

AYDIN, HÜSEYİN Et Al. "Malondialdehyde, vitamin E, and anti-oxidant enzyme activity levels in patients with crimean-congo hemorrhagic fever," AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH , vol.4, no.22, 2402-2409, 2010

AYDIN, HÜSEYİN Et Al. "Malondialdehyde, vitamin E, and anti-oxidant enzyme activity levels in patients with crimean-congo hemorrhagic fever." AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH , vol.4, no.22, pp.2402-2409, 2010

AYDIN, H. Et Al. (2010) . "Malondialdehyde, vitamin E, and anti-oxidant enzyme activity levels in patients with crimean-congo hemorrhagic fever." AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH , vol.4, no.22, pp.2402-2409.

@article{article, author={HÜSEYİN AYDIN Et Al. }, title={Malondialdehyde, vitamin E, and anti-oxidant enzyme activity levels in patients with crimean-congo hemorrhagic fever}, journal={AFRICAN JOURNAL OF MICROBIOLOGY RESEARCH}, year=2010, pages={2402-2409} }