Yetim, H. Et Al. 2017. Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste. Journal of Food Processing and Preservation , vol.41, no.3 .

Yetim, H., EKİCİ, L., Ozcan, C., Ozturk, I., TÖRNÜK, F., & Karaman, S., (2017). Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste. Journal of Food Processing and Preservation , vol.41, no.3.

Yetim, Hasan Et Al. "Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste," Journal of Food Processing and Preservation , vol.41, no.3, 2017

Yetim, Hasan Et Al. "Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste." Journal of Food Processing and Preservation , vol.41, no.3, 2017

Yetim, H. Et Al. (2017) . "Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste." Journal of Food Processing and Preservation , vol.41, no.3.

@article{article, author={Hasan Yetim Et Al. }, title={Effects of some Food Juices and Additives on some Physicochemical, Textural, Color, Microbiological and Sensory Properties of Cemen Paste}, journal={Journal of Food Processing and Preservation}, year=2017}