KEKLİK, N. M. Et Al. 2017. Estimation of the shelf life of pezik pickles using Weibull hazard analysis. FOOD SCIENCE AND TECHNOLOGY , vol.37 , 125-130.

KEKLİK, N. M., DEVELİ IŞIKLI, N., & SUR, E. B., (2017). Estimation of the shelf life of pezik pickles using Weibull hazard analysis. FOOD SCIENCE AND TECHNOLOGY , vol.37, 125-130.

KEKLİK, NENE, NURSEL DEVELİ IŞIKLI, And ESEN BİLGE BİÇER. "Estimation of the shelf life of pezik pickles using Weibull hazard analysis," FOOD SCIENCE AND TECHNOLOGY , vol.37, 125-130, 2017

KEKLİK, NENE M. Et Al. "Estimation of the shelf life of pezik pickles using Weibull hazard analysis." FOOD SCIENCE AND TECHNOLOGY , vol.37, pp.125-130, 2017

KEKLİK, N. M. DEVELİ IŞIKLI, N. And SUR, E. B. (2017) . "Estimation of the shelf life of pezik pickles using Weibull hazard analysis." FOOD SCIENCE AND TECHNOLOGY , vol.37, pp.125-130.

@article{article, author={NENE MELTEM KEKLİK Et Al. }, title={Estimation of the shelf life of pezik pickles using Weibull hazard analysis}, journal={FOOD SCIENCE AND TECHNOLOGY}, year=2017, pages={125-130} }