N. ERCAN And S. AĞAOĞLU, "Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, no.12, 2022
ERCAN, N. And AĞAOĞLU, S. 2022. Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, no.12 .
ERCAN, N., & AĞAOĞLU, S., (2022). Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, no.12.
ERCAN, NAZLI, And SEMA AĞAOĞLU. "Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, no.12, 2022
ERCAN, NAZLI And AĞAOĞLU, SEMA. "Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, no.12, 2022
ERCAN, N. And AĞAOĞLU, S. (2022) . "Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, no.12.
@article{article, author={NAZLI ERCAN And author={SEMA AĞAOĞLU}, title={Investigation of Beta-lactam Group Antibiotics Residue in Raw Cow Milk in Sivas Province}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2022}