N. YILMAZ Et Al. , "Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia," Seyahat ve Otel İşletmeciliği Dergisi , vol.21, no.1, pp.89-115, 2024
YILMAZ, N. Et Al. 2024. Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia. Seyahat ve Otel İşletmeciliği Dergisi , vol.21, no.1 , 89-115.
YILMAZ, N., YILDIRIM, İ., Deniz, G., & toker, m., (2024). Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia. Seyahat ve Otel İşletmeciliği Dergisi , vol.21, no.1, 89-115.
YILMAZ, NESE Et Al. "Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia," Seyahat ve Otel İşletmeciliği Dergisi , vol.21, no.1, 89-115, 2024
YILMAZ, NESE Et Al. "Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia." Seyahat ve Otel İşletmeciliği Dergisi , vol.21, no.1, pp.89-115, 2024
YILMAZ, N. Et Al. (2024) . "Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia." Seyahat ve Otel İşletmeciliği Dergisi , vol.21, no.1, pp.89-115.
@article{article, author={NESE YILMAZ Et Al. }, title={Examining the Intention to Revisit Fine-Dining Restaurants: The Case of Cappadocia}, journal={Seyahat ve Otel İşletmeciliği Dergisi}, year=2024, pages={89-115} }