KEKLİK, N. M. And DEMİRCİ, A. 2009. Pulsed UV light advantages for food decontamination. Resource: Engineering & Technology for a Sustainable World , vol.16, no.18 .

KEKLİK, N. M., & DEMİRCİ, A., (2009). Pulsed UV light advantages for food decontamination. Resource: Engineering & Technology for a Sustainable World , vol.16, no.18.

KEKLİK, NENE, And ALİ DEMİRCİ. "Pulsed UV light advantages for food decontamination," Resource: Engineering & Technology for a Sustainable World , vol.16, no.18, 2009

KEKLİK, NENE M. And DEMİRCİ, ALİ. "Pulsed UV light advantages for food decontamination." Resource: Engineering & Technology for a Sustainable World , vol.16, no.18, 2009

KEKLİK, N. M. And DEMİRCİ, A. (2009) . "Pulsed UV light advantages for food decontamination." Resource: Engineering & Technology for a Sustainable World , vol.16, no.18.

@article{article, author={NENE MELTEM KEKLİK And author={ALİ DEMİRCİ}, title={Pulsed UV light advantages for food decontamination}, journal={Resource: Engineering & Technology for a Sustainable World}, year=2009}