ÜLEN, M. And GÜLMEZ, M. 2020. Six Sigma Approach To Improve Service Quality And A Practice Study In Hospitality Sector. Business and Management Studies: An International Journal , vol.8, no.3 , 3150-3182.

ÜLEN, M., & GÜLMEZ, M., (2020). Six Sigma Approach To Improve Service Quality And A Practice Study In Hospitality Sector. Business and Management Studies: An International Journal , vol.8, no.3, 3150-3182.

ÜLEN, MESUT, And MUSTAFA GÜLMEZ. "Six Sigma Approach To Improve Service Quality And A Practice Study In Hospitality Sector," Business and Management Studies: An International Journal , vol.8, no.3, 3150-3182, 2020

ÜLEN, MESUT And GÜLMEZ, MUSTAFA. "Six Sigma Approach To Improve Service Quality And A Practice Study In Hospitality Sector." Business and Management Studies: An International Journal , vol.8, no.3, pp.3150-3182, 2020

ÜLEN, M. And GÜLMEZ, M. (2020) . "Six Sigma Approach To Improve Service Quality And A Practice Study In Hospitality Sector." Business and Management Studies: An International Journal , vol.8, no.3, pp.3150-3182.

@article{article, author={MESUT ÜLEN And author={MUSTAFA GÜLMEZ}, title={Six Sigma Approach To Improve Service Quality And A Practice Study In Hospitality Sector}, journal={Business and Management Studies: An International Journal}, year=2020, pages={3150-3182} }