ZÖNGÜR, A. 2022. Determination of Fatty Acid Content of V. opulus Grown in Sivas, Kayseri and Yozgat. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10 .

ZÖNGÜR, A., (2022). Determination of Fatty Acid Content of V. opulus Grown in Sivas, Kayseri and Yozgat. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10.

ZÖNGÜR, ALPER. "Determination of Fatty Acid Content of V. opulus Grown in Sivas, Kayseri and Yozgat," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, 2022

ZÖNGÜR, ALPER. "Determination of Fatty Acid Content of V. opulus Grown in Sivas, Kayseri and Yozgat." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10, 2022

ZÖNGÜR, A. (2022) . "Determination of Fatty Acid Content of V. opulus Grown in Sivas, Kayseri and Yozgat." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.10.

@article{article, author={ALPER ZÖNGÜR}, title={Determination of Fatty Acid Content of V. opulus Grown in Sivas, Kayseri and Yozgat}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2022}