TÜRKMEN EROL, N. Et Al. 2019. Drying Kinetics and Quality Characteristics of Hot Air Dried Potato cv. Jelly under Different Process Parameters. International Conference on Agronomy and Food Science and Technology (AgroFood) , (İstanbul, Turkey), 172-189.

TÜRKMEN EROL, N., İNCEDAYI, B., SARI, F., & ÇOPUR, Ö. U., (2019). Drying Kinetics and Quality Characteristics of Hot Air Dried Potato cv. Jelly under Different Process Parameters . International Conference on Agronomy and Food Science and Technology (AgroFood) (pp.172-189). İstanbul, Turkey

TÜRKMEN EROL, NİHAL Et Al. "Drying Kinetics and Quality Characteristics of Hot Air Dried Potato cv. Jelly under Different Process Parameters," International Conference on Agronomy and Food Science and Technology (AgroFood), İstanbul, Turkey, 2019

TÜRKMEN EROL, NİHAL T. Et Al. "Drying Kinetics and Quality Characteristics of Hot Air Dried Potato cv. Jelly under Different Process Parameters." International Conference on Agronomy and Food Science and Technology (AgroFood) , İstanbul, Turkey, pp.172-189, 2019

TÜRKMEN EROL, N. Et Al. (2019) . "Drying Kinetics and Quality Characteristics of Hot Air Dried Potato cv. Jelly under Different Process Parameters." International Conference on Agronomy and Food Science and Technology (AgroFood) , İstanbul, Turkey, pp.172-189.

@conferencepaper{conferencepaper, author={NİHAL TÜRKMEN EROL Et Al. }, title={Drying Kinetics and Quality Characteristics of Hot Air Dried Potato cv. Jelly under Different Process Parameters}, congress name={International Conference on Agronomy and Food Science and Technology (AgroFood)}, city={İstanbul}, country={Turkey}, year={2019}, pages={172-189} }