ALTUNAY, N. And GÜRKAN, R. 2015. An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry. FOOD ANALYTICAL METHODS , vol.8, no.4 , 994-1004.

ALTUNAY, N., & GÜRKAN, R., (2015). An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry. FOOD ANALYTICAL METHODS , vol.8, no.4, 994-1004.

ALTUNAY, NAİL, And RAMAZAN GÜRKAN. "An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry," FOOD ANALYTICAL METHODS , vol.8, no.4, 994-1004, 2015

ALTUNAY, NAİL And GÜRKAN, RAMAZAN. "An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry." FOOD ANALYTICAL METHODS , vol.8, no.4, pp.994-1004, 2015

ALTUNAY, N. And GÜRKAN, R. (2015) . "An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry." FOOD ANALYTICAL METHODS , vol.8, no.4, pp.994-1004.

@article{article, author={NAİL ALTUNAY And author={RAMAZAN GÜRKAN}, title={An Inexpensive and Sensitive Method for Speciative Determination of Sn(IV), Sn(II), and Total Sn as Sn(IV) in Selected Beverages by Micellar Improved Spectrophotometry}, journal={FOOD ANALYTICAL METHODS}, year=2015, pages={994-1004} }