N. Altunay Et Al. , "Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples," JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.99, pp.103871, 2021
Altunay, N. Et Al. 2021. Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.99 , 103871.
Altunay, N., Elik, A., & Katin, K., (2021). Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples. JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.99, 103871.
Altunay, NAİL, ADİL ELİK, And K.P Katin. "Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples," JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.99, 103871, 2021
Altunay, NAİL Et Al. "Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.99, pp.103871, 2021
Altunay, N. Elik, A. And Katin, K. (2021) . "Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples." JOURNAL OF FOOD COMPOSITION AND ANALYSIS , vol.99, p.103871.
@article{article, author={NAİL ALTUNAY Et Al. }, title={Optimization of vortex-assisted ionic liquid dispersive liquid–liquid microextraction by experimental design prior to hydride generation atomic absorption spectrometry for determination of selenium species in food, beverage and water samples}, journal={JOURNAL OF FOOD COMPOSITION AND ANALYSIS}, year=2021, pages={103871} }