Candan, F. Et Al. 2003. Antioxidant Properties of Red and Black Radish. ΧVII. Ulusal Kimya Kongresi , (İstanbul, Turkey).

Candan, F., Şahin, S., Akkaya, B., & Dönmez, E., (2003). Antioxidant Properties of Red and Black Radish . ΧVII. Ulusal Kimya Kongresi, İstanbul, Turkey

Candan, FERDA Et Al. "Antioxidant Properties of Red and Black Radish," ΧVII. Ulusal Kimya Kongresi, İstanbul, Turkey, 2003

Candan, FERDA Et Al. "Antioxidant Properties of Red and Black Radish." ΧVII. Ulusal Kimya Kongresi , İstanbul, Turkey, 2003

Candan, F. Et Al. (2003) . "Antioxidant Properties of Red and Black Radish." ΧVII. Ulusal Kimya Kongresi , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={FERDA CANDAN Et Al. }, title={Antioxidant Properties of Red and Black Radish}, congress name={ΧVII. Ulusal Kimya Kongresi}, city={İstanbul}, country={Turkey}, year={2003}}