ORHAN, U. Et Al. 2016. Indirect Determination of The Flavor Enhancer Maltol in Foods and Beverages by Ultrasonic Assisted Extraction Coupled to Flame Atomic Absorption Spectrometry. 10th Aegean Analytical Chemistry Days .

ORHAN, U., ALTUNAY, N., GÜRKAN, R., & YILDIRIM, E., (2016). Indirect Determination of The Flavor Enhancer Maltol in Foods and Beverages by Ultrasonic Assisted Extraction Coupled to Flame Atomic Absorption Spectrometry . 10th Aegean Analytical Chemistry Days

ORHAN, ULAŞ Et Al. "Indirect Determination of The Flavor Enhancer Maltol in Foods and Beverages by Ultrasonic Assisted Extraction Coupled to Flame Atomic Absorption Spectrometry," 10th Aegean Analytical Chemistry Days, 2016

ORHAN, ULAŞ Et Al. "Indirect Determination of The Flavor Enhancer Maltol in Foods and Beverages by Ultrasonic Assisted Extraction Coupled to Flame Atomic Absorption Spectrometry." 10th Aegean Analytical Chemistry Days , 2016

ORHAN, U. Et Al. (2016) . "Indirect Determination of The Flavor Enhancer Maltol in Foods and Beverages by Ultrasonic Assisted Extraction Coupled to Flame Atomic Absorption Spectrometry." 10th Aegean Analytical Chemistry Days .

@conferencepaper{conferencepaper, author={ULAŞ ORHAN Et Al. }, title={Indirect Determination of The Flavor Enhancer Maltol in Foods and Beverages by Ultrasonic Assisted Extraction Coupled to Flame Atomic Absorption Spectrometry}, congress name={10th Aegean Analytical Chemistry Days}, city={}, country={}, year={2016}}