ATAŞ, M. Et Al. 2018. The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.). CELLULAR AND MOLECULAR BIOLOGY , vol.64, no.2 , 39-45.

ATAŞ, M., ERUYGUR, N., Ucar, E., ÖZYİĞİT, Y., & TURGUT, K., (2018). The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.). CELLULAR AND MOLECULAR BIOLOGY , vol.64, no.2, 39-45.

ATAŞ, MEHMET Et Al. "The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.)," CELLULAR AND MOLECULAR BIOLOGY , vol.64, no.2, 39-45, 2018

ATAŞ, MEHMET Et Al. "The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.)." CELLULAR AND MOLECULAR BIOLOGY , vol.64, no.2, pp.39-45, 2018

ATAŞ, M. Et Al. (2018) . "The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.)." CELLULAR AND MOLECULAR BIOLOGY , vol.64, no.2, pp.39-45.

@article{article, author={MEHMET ATAŞ Et Al. }, title={The Effects of different nitrogen doses on antioxidant and antimicrobial activity of Stevia (Stevia rebaudiana Bert.)}, journal={CELLULAR AND MOLECULAR BIOLOGY}, year=2018, pages={39-45} }