ÖZTÜRK, B. Et Al. 2019. Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry. Türkish Journal of Food and Agriculture Sciences , vol.1, no.2 , 44-56.

ÖZTÜRK, B., AĞLAR, E., KARAKAYA, O., SARAÇOĞLU, O., & GÜN, S., (2019). Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry. Türkish Journal of Food and Agriculture Sciences , vol.1, no.2, 44-56.

ÖZTÜRK, BURHAN Et Al. "Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry," Türkish Journal of Food and Agriculture Sciences , vol.1, no.2, 44-56, 2019

ÖZTÜRK, BURHAN Et Al. "Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry." Türkish Journal of Food and Agriculture Sciences , vol.1, no.2, pp.44-56, 2019

ÖZTÜRK, B. Et Al. (2019) . "Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry." Türkish Journal of Food and Agriculture Sciences , vol.1, no.2, pp.44-56.

@article{article, author={BURHAN ÖZTÜRK Et Al. }, title={Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry}, journal={Türkish Journal of Food and Agriculture Sciences}, year=2019, pages={44-56} }