Keklik, N. M. And Demirci, A. Applications and Modeling Aspects of UV and Pulsed UV-Light for Food Decontamination. 2014. In Novel Food Preservation and Microbial Assessment Techniques , CRC, New York , Florida, 67-101.

Keklik, N. M., & Demirci, A., (2014). Applications and Modeling Aspects of UV and Pulsed UV-Light for Food Decontamination. Novel Food Preservation and Microbial Assessment Techniques (pp.67-101), Florida: CRC, New York .

Keklik, NENE, And Ali Demirci. "Applications and Modeling Aspects of UV and Pulsed UV-Light for Food Decontamination." In Novel Food Preservation and Microbial Assessment Techniques , 67-101. Florida: CRC, New York , 2014

Keklik, NENE M. And Demirci, Ali. "Applications and Modeling Aspects of UV and Pulsed UV-Light for Food Decontamination." Novel Food Preservation and Microbial Assessment Techniques , CRC, New York , 2014, pp.67-101.

Keklik, N. M. And Demirci, A. (2014) "Applications and Modeling Aspects of UV and Pulsed UV-Light for Food Decontamination", Novel Food Preservation and Microbial Assessment Techniques . Florida: CRC, New York .

@bookchapter{bookchapter, author ={NENE MELTEM KEKLİK And author ={Ali Demirci}, chaptertitle={Applications and Modeling Aspects of UV and Pulsed UV-Light for Food Decontamination}, booktitle={ Novel Food Preservation and Microbial Assessment Techniques}, publisher={CRC, New York }, city={Florida},year={2014} }