ALTUNAY, N. And GÜRKAN, R. 2016. Preconcentration of sulfite from food and beverage matrices by ultrasonic assisted-cloud point extraction prior to its indirect determination by flame atomic absorption spectrometry. RSC ADVANCES , vol.6, no.25 , 20961-20970.

ALTUNAY, N., & GÜRKAN, R., (2016). Preconcentration of sulfite from food and beverage matrices by ultrasonic assisted-cloud point extraction prior to its indirect determination by flame atomic absorption spectrometry. RSC ADVANCES , vol.6, no.25, 20961-20970.

ALTUNAY, NAİL, And RAMAZAN GÜRKAN. "Preconcentration of sulfite from food and beverage matrices by ultrasonic assisted-cloud point extraction prior to its indirect determination by flame atomic absorption spectrometry," RSC ADVANCES , vol.6, no.25, 20961-20970, 2016

ALTUNAY, NAİL And GÜRKAN, RAMAZAN. "Preconcentration of sulfite from food and beverage matrices by ultrasonic assisted-cloud point extraction prior to its indirect determination by flame atomic absorption spectrometry." RSC ADVANCES , vol.6, no.25, pp.20961-20970, 2016

ALTUNAY, N. And GÜRKAN, R. (2016) . "Preconcentration of sulfite from food and beverage matrices by ultrasonic assisted-cloud point extraction prior to its indirect determination by flame atomic absorption spectrometry." RSC ADVANCES , vol.6, no.25, pp.20961-20970.

@article{article, author={NAİL ALTUNAY And author={RAMAZAN GÜRKAN}, title={Preconcentration of sulfite from food and beverage matrices by ultrasonic assisted-cloud point extraction prior to its indirect determination by flame atomic absorption spectrometry}, journal={RSC ADVANCES}, year=2016, pages={20961-20970} }