TUNÇ, T. Et Al. 2024. Exploring the Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Properties of Capsicum annuum L. (Samandağ Pepper): Biochemical and In Silico Insights. ChemistrySelect , vol.9, no.48 .

TUNÇ, T., ÖZPINAR, H., KOÇYİĞİT, Ü. M., & ERKAN, S., (2024). Exploring the Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Properties of Capsicum annuum L. (Samandağ Pepper): Biochemical and In Silico Insights. ChemistrySelect , vol.9, no.48.

TUNÇ, TUTKU Et Al. "Exploring the Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Properties of Capsicum annuum L. (Samandağ Pepper): Biochemical and In Silico Insights," ChemistrySelect , vol.9, no.48, 2024

TUNÇ, TUTKU Et Al. "Exploring the Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Properties of Capsicum annuum L. (Samandağ Pepper): Biochemical and In Silico Insights." ChemistrySelect , vol.9, no.48, 2024

TUNÇ, T. Et Al. (2024) . "Exploring the Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Properties of Capsicum annuum L. (Samandağ Pepper): Biochemical and In Silico Insights." ChemistrySelect , vol.9, no.48.

@article{article, author={TUTKU TUNÇ Et Al. }, title={Exploring the Antioxidant, Antimicrobial, Antidiabetic, and Anticancer Properties of Capsicum annuum L. (Samandağ Pepper): Biochemical and In Silico Insights}, journal={ChemistrySelect}, year=2024}