Haq, H. U. Et Al. 2024. Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC. Journal of Food Composition and Analysis , vol.129 .

Haq, H. U., ALTUNAY, N., Tuzen, M., & Boczkaj, G., (2024). Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC. Journal of Food Composition and Analysis , vol.129.

Haq, Hameed Et Al. "Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC," Journal of Food Composition and Analysis , vol.129, 2024

Haq, Hameed U. Et Al. "Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC." Journal of Food Composition and Analysis , vol.129, 2024

Haq, H. U. Et Al. (2024) . "Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC." Journal of Food Composition and Analysis , vol.129.

@article{article, author={Hameed Ul Haq Et Al. }, title={Quality control of cheese samples for the presence of natamycin preservative – A natural deep eutectic solvent (NADES) based extraction coupled with HPLC}, journal={Journal of Food Composition and Analysis}, year=2024}