A. Oner Poyraz And A. B. Aktaş, "The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils," ICONFOOD'23 2nd International Congress on Food Researches , Sivas, Turkey, pp.813, 2023
Oner Poyraz, A. And Aktaş, A. B. 2023. The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils. ICONFOOD'23 2nd International Congress on Food Researches , (Sivas, Turkey), 813.
Oner Poyraz, A., & Aktaş, A. B., (2023). The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils . ICONFOOD'23 2nd International Congress on Food Researches (pp.813). Sivas, Turkey
Oner Poyraz, Aleyna, And AYŞE BURCU AKTAŞ. "The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils," ICONFOOD'23 2nd International Congress on Food Researches, Sivas, Turkey, 2023
Oner Poyraz, Aleyna O. And Aktaş, AYŞE B. . "The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils." ICONFOOD'23 2nd International Congress on Food Researches , Sivas, Turkey, pp.813, 2023
Oner Poyraz, A. And Aktaş, A. B. (2023) . "The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils." ICONFOOD'23 2nd International Congress on Food Researches , Sivas, Turkey, p.813.
@conferencepaper{conferencepaper, author={Aleyna Oner Poyraz And author={AYŞE BURCU AKTAŞ}, title={The Effect of Different Olive Varieties on Some Chemical Properties of Cold-Pressed Virgin Olive Oils}, congress name={ICONFOOD'23 2nd International Congress on Food Researches}, city={Sivas}, country={Turkey}, year={2023}, pages={813} }