B. Senoz Et Al. , "Biogenic amines in Turkish sausages (sucuks)," JOURNAL OF FOOD SCIENCE , vol.65, no.5, pp.764-767, 2000
Senoz, B. Et Al. 2000. Biogenic amines in Turkish sausages (sucuks). JOURNAL OF FOOD SCIENCE , vol.65, no.5 , 764-767.
Senoz, B., Isikli, N., & Coksoyler, N., (2000). Biogenic amines in Turkish sausages (sucuks). JOURNAL OF FOOD SCIENCE , vol.65, no.5, 764-767.
Senoz, B, NURSEL DEVELİ IŞIKLI, And N Coksoyler. "Biogenic amines in Turkish sausages (sucuks)," JOURNAL OF FOOD SCIENCE , vol.65, no.5, 764-767, 2000
Senoz, B Et Al. "Biogenic amines in Turkish sausages (sucuks)." JOURNAL OF FOOD SCIENCE , vol.65, no.5, pp.764-767, 2000
Senoz, B. Isikli, N. And Coksoyler, N. (2000) . "Biogenic amines in Turkish sausages (sucuks)." JOURNAL OF FOOD SCIENCE , vol.65, no.5, pp.764-767.
@article{article, author={B Senoz Et Al. }, title={Biogenic amines in Turkish sausages (sucuks)}, journal={JOURNAL OF FOOD SCIENCE}, year=2000, pages={764-767} }