GÖLGE, E. Et Al. 2015. Determination of Some Chemical Properties of Çiğirdik. The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , (Sarajevo, Bosnia And Herzegovina), 97.

GÖLGE, E., KEMAHLIOĞLU, Ö. K., & Bostancı, E., (2015). Determination of Some Chemical Properties of Çiğirdik . The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus (pp.97). Sarajevo, Bosnia And Herzegovina

GÖLGE, EVREN, ÖMER KEMAL KEMAHLIOĞLU, And Emre Bostancı. "Determination of Some Chemical Properties of Çiğirdik," The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus, Sarajevo, Bosnia And Herzegovina, 2015

GÖLGE, EVREN Et Al. "Determination of Some Chemical Properties of Çiğirdik." The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , Sarajevo, Bosnia And Herzegovina, pp.97, 2015

GÖLGE, E. KEMAHLIOĞLU, Ö. K. And Bostancı, E. (2015) . "Determination of Some Chemical Properties of Çiğirdik." The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus , Sarajevo, Bosnia And Herzegovina, p.97.

@conferencepaper{conferencepaper, author={EVREN GÖLGE Et Al. }, title={Determination of Some Chemical Properties of Çiğirdik}, congress name={The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus}, city={Sarajevo}, country={Bosnia And Herzegovina}, year={2015}, pages={97} }