M. Değirmenci And B. Ünver, "The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.9, no.4, pp.775-780, 2021
Değirmenci, M. And Ünver, B. 2021. The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.9, no.4 , 775-780.
Değirmenci, M., & Ünver, B., (2021). The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.9, no.4, 775-780.
Değirmenci, Mustafa, And BÜLENT ÜNVER. "The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.9, no.4, 775-780, 2021
Değirmenci, Mustafa And Ünver, BÜLENT. "The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.9, no.4, pp.775-780, 2021
Değirmenci, M. And Ünver, B. (2021) . "The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.9, no.4, pp.775-780.
@article{article, author={Mustafa Değirmenci And author={BÜLENT ÜNVER}, title={The Hydrogeological and Biological Characteristics of Psoriasis Treatment Center, Turkey}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2021, pages={775-780} }