Demir, T. And Tutun, S. 2024. The Effect of Lactobacillus rhamnosus on AFM1 Detoxification in Ice Cream. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.12, no.2 , 2368-2374.

Demir, T., & Tutun, S., (2024). The Effect of Lactobacillus rhamnosus on AFM1 Detoxification in Ice Cream. TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.12, no.2, 2368-2374.

Demir, TUĞBA, And SONER TUTUN. "The Effect of Lactobacillus rhamnosus on AFM1 Detoxification in Ice Cream," TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.12, no.2, 2368-2374, 2024

Demir, TUĞBA And Tutun, SONER. "The Effect of Lactobacillus rhamnosus on AFM1 Detoxification in Ice Cream." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.12, no.2, pp.2368-2374, 2024

Demir, T. And Tutun, S. (2024) . "The Effect of Lactobacillus rhamnosus on AFM1 Detoxification in Ice Cream." TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY , vol.12, no.2, pp.2368-2374.

@article{article, author={TUĞBA DEMİR And author={SONER TUTUN}, title={The Effect of Lactobacillus rhamnosus on AFM1 Detoxification in Ice Cream}, journal={TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY}, year=2024, pages={2368-2374} }