A. U. Elikara Et Al. , "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars," Processes , vol.12, no.10, 2024
Elikara, A. U. Et Al. 2024. Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars. Processes , vol.12, no.10 .
Elikara, A. U., Popescu, G. C., Demirel, S., SÜMBÜL, A., YAMAN, M., Demirel, F., ... SAY, A.(2024). Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars. Processes , vol.12, no.10.
Elikara, Alper Et Al. "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars," Processes , vol.12, no.10, 2024
Elikara, Alper U. Et Al. "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars." Processes , vol.12, no.10, 2024
Elikara, A. U. Et Al. (2024) . "Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars." Processes , vol.12, no.10.
@article{article, author={Alper Umut Elikara Et Al. }, title={Effect of Rhizobacteria Application on Nutrient Content, Bioactive Compounds, Antioxidant Activity, Color Properties and Fruit Characteristics of Strawberry Cultivars}, journal={Processes}, year=2024}