Dedebaş, T. And Göksel Saraç, M. 2021. Investigation of gluten-free cake production from poppy seed (Papaver somniferum L.) pulp: TOPSİS application. 2. International Conference on Raw Material to Processed Foods , 15-25.

Dedebaş, T., & Göksel Saraç, M., (2021). Investigation of gluten-free cake production from poppy seed (Papaver somniferum L.) pulp: TOPSİS application . 2. International Conference on Raw Material to Processed Foods (pp.15-25).

Dedebaş, Tuğba, And MERYEM GÖKSEL SARAÇ. "Investigation of gluten-free cake production from poppy seed (Papaver somniferum L.) pulp: TOPSİS application," 2. International Conference on Raw Material to Processed Foods, 2021

Dedebaş, Tuğba And Göksel Saraç, MERYEM G. . "Investigation of gluten-free cake production from poppy seed (Papaver somniferum L.) pulp: TOPSİS application." 2. International Conference on Raw Material to Processed Foods , pp.15-25, 2021

Dedebaş, T. And Göksel Saraç, M. (2021) . "Investigation of gluten-free cake production from poppy seed (Papaver somniferum L.) pulp: TOPSİS application." 2. International Conference on Raw Material to Processed Foods , pp.15-25.

@conferencepaper{conferencepaper, author={Tuğba Dedebaş And author={MERYEM GÖKSEL SARAÇ}, title={Investigation of gluten-free cake production from poppy seed (Papaver somniferum L.) pulp: TOPSİS application}, congress name={2. International Conference on Raw Material to Processed Foods}, city={}, country={}, year={2021}, pages={15-25} }