ALTUNAY, N. Et Al. 2019. A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid. FOOD ANALYTICAL METHODS , vol.12, no.8 , 1747-1758.

ALTUNAY, N., ELİK, A., & GÜRKAN, R., (2019). A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid. FOOD ANALYTICAL METHODS , vol.12, no.8, 1747-1758.

ALTUNAY, NAİL, ADİL ELİK, And RAMAZAN GÜRKAN. "A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid," FOOD ANALYTICAL METHODS , vol.12, no.8, 1747-1758, 2019

ALTUNAY, NAİL Et Al. "A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid." FOOD ANALYTICAL METHODS , vol.12, no.8, pp.1747-1758, 2019

ALTUNAY, N. ELİK, A. And GÜRKAN, R. (2019) . "A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid." FOOD ANALYTICAL METHODS , vol.12, no.8, pp.1747-1758.

@article{article, author={NAİL ALTUNAY Et Al. }, title={A Simple and Green Microextraction Procedure for Extraction of Morin in Food and Beverages Using Ionic Liquid}, journal={FOOD ANALYTICAL METHODS}, year=2019, pages={1747-1758} }