Okçu, B. N. And Aktaş, A. B. 2021. Production of Structured Lipids by Chemical Interesterification of Beef Tallow with Milk and Different Oils. International Conference on Design, Research and Development .

Okçu, B. N., & Aktaş, A. B., (2021). Production of Structured Lipids by Chemical Interesterification of Beef Tallow with Milk and Different Oils . International Conference on Design, Research and Development

Okçu, Büşra, And AYŞE BURCU AKTAŞ. "Production of Structured Lipids by Chemical Interesterification of Beef Tallow with Milk and Different Oils," International Conference on Design, Research and Development, 2021

Okçu, Büşra N. And Aktaş, AYŞE B. . "Production of Structured Lipids by Chemical Interesterification of Beef Tallow with Milk and Different Oils." International Conference on Design, Research and Development , 2021

Okçu, B. N. And Aktaş, A. B. (2021) . "Production of Structured Lipids by Chemical Interesterification of Beef Tallow with Milk and Different Oils." International Conference on Design, Research and Development .

@conferencepaper{conferencepaper, author={Büşra Nur Okçu And author={AYŞE BURCU AKTAŞ}, title={Production of Structured Lipids by Chemical Interesterification of Beef Tallow with Milk and Different Oils}, congress name={International Conference on Design, Research and Development}, city={}, country={}, year={2021}}