Oymak, T. And Dural, E. 2018. Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method. International Journal of Scientific & Engineering Research , vol.9, no.8 , 72-77.

Oymak, T., & Dural, E., (2018). Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method. International Journal of Scientific & Engineering Research , vol.9, no.8, 72-77.

Oymak, TÜLAY, And EMRAH DURAL. "Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method," International Journal of Scientific & Engineering Research , vol.9, no.8, 72-77, 2018

Oymak, TÜLAY And Dural, EMRAH. "Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method." International Journal of Scientific & Engineering Research , vol.9, no.8, pp.72-77, 2018

Oymak, T. And Dural, E. (2018) . "Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method." International Journal of Scientific & Engineering Research , vol.9, no.8, pp.72-77.

@article{article, author={TÜLAY OYMAK And author={EMRAH DURAL}, title={Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method}, journal={International Journal of Scientific & Engineering Research}, year=2018, pages={72-77} }