KÜTÜK, N. Et Al. 2019. GREEN REDUCTION OF GRAPHENE OXIDE BY USING KOMBUCHA TEA. Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering , 24-29.

KÜTÜK, N., BORAN, F., & ÇETİNKAYA GÜRER, S., (2019). GREEN REDUCTION OF GRAPHENE OXIDE BY USING KOMBUCHA TEA. Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering , 24-29.

KÜTÜK, NURŞAH, FİLİZ BORAN, And SEVİL ÇETİNKAYA GÜRER. "GREEN REDUCTION OF GRAPHENE OXIDE BY USING KOMBUCHA TEA," Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering , 24-29, 2019

KÜTÜK, NURŞAH Et Al. "GREEN REDUCTION OF GRAPHENE OXIDE BY USING KOMBUCHA TEA." Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering , pp.24-29, 2019

KÜTÜK, N. BORAN, F. And ÇETİNKAYA GÜRER, S. (2019) . "GREEN REDUCTION OF GRAPHENE OXIDE BY USING KOMBUCHA TEA." Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering , pp.24-29.

@article{article, author={NURŞAH KÜTÜK Et Al. }, title={GREEN REDUCTION OF GRAPHENE OXIDE BY USING KOMBUCHA TEA}, journal={Eskişehir Technical University Journal of Science and Technology A - Applied Sciences and Engineering}, year=2019, pages={24-29} }