Ultrasound-Assisted Extraction of Bioactive Compounds From Black Pine (Pinus nigra) Bark: Optimization and Evaluation of Their In Vitro Bioactivities.

Erol K. F., Kutlu G., Icyer N. C., Tornuk F.

Food science & nutrition, cilt.13, sa.5, 2025 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 13 Sayı: 5
  • Basım Tarihi: 2025
  • Doi Numarası: 10.1002/fsn3.70224
  • Dergi Adı: Food science & nutrition
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Agricultural & Environmental Science Database, Food Science & Technology Abstracts, Greenfile, Directory of Open Access Journals
  • Sivas Cumhuriyet Üniversitesi Adresli: Evet