EFFECT OF OKRA AND CORIANDER SEED FLOURS ON PHYSICAL, TEXTURAL AND SENSORY PROPERTIES OF GLUTEN-FREE COOKIES

DEDEBAŞ T., GÖKSEL SARAÇ M., CAN Ö. P.

GANUD-6 INTERNATIONAL CONFERENCE ON GASTRONOMY, NUTRITION AND DIETETICS, İstanbul, Turkey, 20 - 21 November 2024, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: İstanbul
  • Country: Turkey
  • Sivas Cumhuriyet University Affiliated: Yes