Micelle-Mediated Extraction and Flame Atomic Absorption Spectrometric Method for Determination of Trace Cobalt Ions in Beverage Samples

ULUSOY H. İ., GÜRKAN R., Demir Ö., ULUSOY S.

Food Analytical Methods, cilt.5, sa.3, ss.454-463, 2012 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 5 Sayı: 3
  • Basım Tarihi: 2012
  • Doi Numarası: 10.1007/s12161-011-9268-3
  • Dergi Adı: Food Analytical Methods
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.454-463
  • Anahtar Kelimeler: Cobalt ion, CPE, FAAS, Calcon carboxylic acid, Triton X-114, Beverage, CLOUD POINT EXTRACTION, BIOLOGICAL SAMPLES, SPECTROPHOTOMETRIC DETERMINATION, WATER SAMPLES, PRECONCENTRATION, NICKEL, COPPER, SEPARATION, MANGANESE, LEAD
  • Sivas Cumhuriyet Üniversitesi Adresli: Evet