Encapsulation of mono,‐diglycerides obtained from rendering waste oil: Powder, interfacial, rheological and emulsion properties

Göksel Saraç M., Doğan M.

Journal Of Food Processing And Preservation, vol.45, no.6, pp.15520, 2021 (SCI-Expanded, Scopus)

• Publication Type: Article / Article
• Volume: 45 Issue: 6
• Publication Date: 2021
• Doi Number: 10.1111/jfpp.15520
• Journal Name: Journal Of Food Processing And Preservation
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Aquatic Science & Fisheries Abstracts (ASFA), Biotechnology Research Abstracts, Business Source Elite, Business Source Premier, CAB Abstracts, Compendex, Food Science & Technology Abstracts, INSPEC, Veterinary Science Database
• Page Numbers: pp.15520
• Sivas Cumhuriyet University Affiliated: Yes