Investigations of Hg(II) analysis in real samples via computational chemistry, experimental design, and green microextraction approach

Altunay N., Elik A., Demirbaş A., Kaya S., Maslov M.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS, cilt.102, sa.102, ss.104042, 2021 (SCI-Expanded, Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 102 Sayı: 102
  • Basım Tarihi: 2021
  • Doi Numarası: 10.1016/j.jfca.2021.104042
  • Dergi Adı: JOURNAL OF FOOD COMPOSITION AND ANALYSIS
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, PASCAL, Analytical Abstracts, BIOSIS, Biotechnology Research Abstracts, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database
  • Sayfa Sayıları: ss.104042
  • Sivas Cumhuriyet Üniversitesi Adresli: Evet