Effects of Apricot kernel Flour and Fiber Rich Aoricot Powder on the Quality of Reduced fat wire cut cookies
İnternational Conference For Engineering and Technology, 28 Haziran - 01 Temmuz 2016, (Tam Metin Bildiri)
- Yayın Türü: Bildiri / Tam Metin Bildiri
- Sivas Cumhuriyet Üniversitesi Adresli: Evet