Determination of Food Colorings in Pharmaceutical Preparations and Food Additives by a Validated HPLC Method
International Journal of Scientific & Engineering Research, cilt.9, sa.8, ss.72-77, 2018 (Hakemli Dergi)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 9 Sayı: 8
- Basım Tarihi: 2018
- Dergi Adı: International Journal of Scientific & Engineering Research
- Sayfa Sayıları: ss.72-77
- Sivas Cumhuriyet Üniversitesi Adresli: Evet