Yayınlar & Eserler

Yayın Ağı
Makaleler 23
Tümü (23)
SCI-E, SSCI, AHCI (13)
SCI-E, SSCI, AHCI, ESCI (13)
Scopus (13)
TRDizin (5)
Diğer Yayınlar (5)

1. Role of methyl jasmonate application regime on fruit quality and bioactive compounds of sweet cherry at harvest and during cold storage

Faizy A. H., ÖZTÜRK B., AĞLAR E., YILDIZ K.
JOURNAL OF FOOD PROCESSING AND PRESERVATION , cilt.45, sa.10, 2021 (SCI-Expanded) identifier identifier

2. The Influence of the Rootstocks on Biochemical and Bioactive Compound Content of '0900 Ziraat' Sweet Cherry Fruit

KARAKAYA O., ÖZTÜRK B., AĞLAR E., Balik H. I.
ERWERBS-OBSTBAU , cilt.63, sa.3, ss.247-253, 2021 (SCI-Expanded) identifier identifier

3. DETERMINATION OF THE QUALITY CHARACTERISTICS OF NATURALLY GROWING HAWTHORN IN SUSEHRI

AĞLAR E., SÜMBÜL A., KARAKAYA O., ÖZTÜRK B.
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.19, sa.1, ss.61-70, 2020 (SCI-Expanded, Scopus) identifier identifier

4. DETERMINING OF THE FRUIT CHARACTERISTICS OF PISTACHIO GRAFTED ON WILD Pistacia terebinthus L. UNDER THE CENTRAL KELKIT BASIN (TURKEY) ECOLOGICAL CONDITIONS

AĞLAR E., SÜMBÜL A., Karakaya O., Ozturk B.
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.19, sa.6, ss.91-99, 2020 (SCI-Expanded, Scopus) Creative Commons License identifier identifier

5. Change of Fruit Quality Properties of Jujube Fruit (Ziziphus Jujuba) without Stalk and with Stalk during Cold Storage

ÖZTÜRK B., AĞLAR E., GÜN S., KARAKAYA O.
INTERNATIONAL JOURNAL OF FRUIT SCIENCE , cilt.20, sa.S3, 2020 (SCI-Expanded) identifier identifier

6. Effects of preharvest GA3, CaCl2 and modified atmosphere packagingtreatments on specific phenolic compounds of sweet cherry

ÖZTÜRK B., AĞLAR E., KARAKAYA O., SARAÇOĞLU O., GÜN S.
Türkish Journal of Food and Agriculture Sciences , cilt.1, sa.2, ss.44-56, 2019 (Hakemli Dergi)

7. The relationship between fruit color and fruit quality of sweet cherry (Prunus avium L. cv. ‘0900 Ziraat’)

AĞLAR E., SARAÇOĞLU O., KARAKAYA O., ÖZTÜRK B., GÜN S.
Turkish Journal of Food and Agriculture Scdiences , cilt.1, sa.1, ss.1-5, 2019 (Hakemli Dergi)

8. The Ifluence of Modified Atmosphere Packaing on Quality Properties of Kiwifruits During Cold Storage and Shelf Life

ÖZTÜRK B., AĞLAR E.
Journal of the Institute of Science and Technology , cilt.9, sa.2, ss.614-625, 2019 (TRDizin)

9. AMINOETHOXYVINYLGLYCINE AND FOLIAR ZINC TREATMENTS PLAY A KEY ROLE IN PRE-HARVEST DROPS AND FRUIT QUALITY ATTRIBUTES OF 'WILLIAM'S PRIDE' APPLE

ÖZTÜRK B., YILDIZ K., ERDEM H., KARAKAYA O., ÖZTÜRK A., AĞLAR E.
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.18, sa.2, ss.147-158, 2019 (SCI-Expanded, Scopus) Creative Commons License identifier identifier

10. COMBINED TREATMENTS OF MODIFIED ATMOSPHERE PACKAGING WITH AMINOETHOXYVINYLGLYCINE MAINTAINED FRUIT QUALITY IN SWEET CHERRY THROUGHOUT COLD STORAGE AND SHELF LIFE

Guler S. K., Karakaya O., Karakaya M., Ozturk B., AĞLAR E., Yarilgac T., et al.
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.18, sa.5, ss.13-26, 2019 (SCI-Expanded, Scopus) identifier identifier

11. Effect of modified atmosphere packaging (MAP) and Aloe vera treatments on quality characteristics of cornelian cherry fruits during cold storage

AĞLAR E., ÖZTÜRK B.
Academic Journal of Agriculture , cilt.8, sa.1, ss.1-8, 2019 (Hakemli Dergi)

12. Role of the foliar fertilization treatments on quality attributes of sweet cherry fruits (Prunus avium)

AĞLAR E., SARAÇOĞLU O.
Akademik Ziraat Dergisi , cilt.7, sa.2, ss.131-136, 2018 (TRDizin)

13. Cracking and quality attributes of jujube fruits as affected by covering and pre-harvest Parka and GA(3) treatments

ÖZTÜRK B., Bektas E., AĞLAR E., KARAKAYA O., GÜN S.
SCIENTIA HORTICULTURAE , cilt.240, ss.65-71, 2018 (SCI-Expanded) identifier identifier

14. Effects of Pre-harvest Methyl Jasmonate Treatments on Fruit Quality of Fuji Apples during Cold Storage

AĞLAR E., ÖZTÜRK B.
International Journal of Agriculture and Wildlife Science , cilt.4, sa.1, ss.13-19, 2018 (Hakemli Dergi)

15. EFFECTS OF HARPIN AND MODIFIED ATMOSPHERE PACKAGING (MAP) ON QUALITY TRAITS AND BIOACTIVE COMPOUNDS OF SWEET CHERRY FRUITS THROUGHOUT COLD STORAGE AND SHELF LIFE

AĞLAR E.
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.17, sa.4, ss.61-71, 2018 (SCI-Expanded) Creative Commons License identifier identifier

16. INFLUENCE OF PROHEXADIONE-CALCIUM ON VEGETATIVE GROWTH AND REPRODUCTION OF '0900 ZIRAAT' SWEET CHERRY

AĞLAR E.
ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS , cilt.17, sa.4, ss.73-80, 2018 (SCI-Expanded) Creative Commons License identifier identifier

17. Effect of modified atmosphere packaging and 'Parka' treatments on fruit quality characteristics of sweet cherry fruits (Prunus avium L. '0900 Ziraat') during cold storage and shelf life

AĞLAR E., ÖZTÜRK B., GÜLER S. K., KARAKAYA O., UZUN S., SARAÇOĞLU O.
SCIENTIA HORTICULTURAE , cilt.222, ss.162-168, 2017 (SCI-Expanded) identifier identifier

18. Kirazda Uygulanan KGB Modern Terbiye Sistemi

AĞLAR E.
Harman Time , sa.51, ss.48-50, 2017 (Hakemli Dergi)

19. The effects of aminoethoxyvinylglycine and foliar zinc treatments on pre-harvest drops and fruit quality attributes of Jersey Mac apples

AĞLAR E., YILDIZ K., Ozkan Y., ÖZTÜRK B., ERDEM H.
SCIENTIA HORTICULTURAE , cilt.213, ss.173-178, 2016 (SCI-Expanded, Scopus) identifier identifier

20. The Effects of Rootstocks and Training Systems on the Early Performance of '0900 Ziraat' Sweet Cherry

AĞLAR E., YILDIZ K., Long L. E.
NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA , cilt.44, sa.2, ss.573-578, 2016 (SCI-Expanded) Creative Commons License identifier identifier

21. The Effects of AVG and Harpin Treatments on Fruit Set of 0900 Ziraat Sweet Cherry

AĞLAR E., YILDIZ K., SARAÇOĞLU O.
International Journal of Scientific Engineering Research , cilt.7, sa.5, ss.1866-1874, 2016 (Hakemli Dergi)

22. The Efficacy of Aminoethoxyvinylglycine ReTain for İmprowing Fruit set on 0900 Ziraat Sweet cherry

AĞLAR E., Lynn Edwards L., ÖZTÜRK B., SARAÇOĞLU O., YILDIZ K., KARAKAYA M.
Turkish Journal of Agricultural and Natural Sciences , cilt.2, ss.1475-1478, 2014 (Hakemli Dergi)

23. Influence of Rootstocks Gisela 5 Gisela 6 MaxMa SL 64 on Performance of 0900 Ziraat Sweet Cherry

AĞLAR E., YILDIZ K.
Journal of Basic and Applied Sciences , cilt.10, sa.1, ss.60-66, 2014 (Hakemli Dergi) Creative Commons License
Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 23

1. Effect of The Branch age on The Ratio of Flowers on Sweet Cherry and The Changing of The Effect Depending on The Rootstock and Training System

AĞLAR E., YILDIZ K.
International Erciyes Agriculture Animal and Food Sciences Conference, 24 - 27 Nisan 2019, (Tam Metin Bildiri)

2. Spanish Bush Training System in Sweet Cherry

AĞLAR E., ÖZTÜRK B.
International Erciyes Agriculture Animal and Food Sciences Conference, 24 - 27 Nisan 2019

3. Determination of the quality characteristics of naturally growing hawthorns in Suşehri

AĞLAR E., SÜMBÜL A., KARAKAYA O.
International Congress on Agriculture and Animal Sciences, 7 Kasım - 09 Aralık 2018, (Özet Bildiri)

4. The change of the climate and agricultural product in Suşehri

AĞLAR E., SÜMBÜL A.
V. ULUSLARARASI MATEMATİK, MÜHENDİSLİK, FEN VE SAĞLIK BİLİMLERİ KONGRESİ, 22 - 25 Kasım 2018 Sürdürülebilir Kalkınma

5. DETERMINATION OF THE QUALITY CHARACTERISTICS OF NATURALLYGROWING RASPBERRY IN SUŞEHRİ

AĞLAR E.
EJONS V – INTERNATIONAL CONGRESS ON MATHEMATICS – ENGINEERING –NATURAL MEDICAL SCIENCES, 22 - 25 Kasım 2018, ss.104, (Özet Bildiri)

6. Role of the Fertilization Treatments on Quality Attributes of Sweet Cherry Fruits (Prunus avium)

AĞLAR E.
International Congress on Agriculture and Animal Sciences, Antalya- Alanya, Türkiye, 7 - 09 Kasım 2018, ss.45, (Özet Bildiri)

7. The Role of Fruit Size on Quality Attributes of Biochemical Composition Sweet Cherry Fruits.

AĞLAR E., SARAÇOĞLU O., ÖZTÜRK B.
1. International Conference on Agriculture, Foresty Life Sciences, Budapest, Macaristan, 6 - 08 Eylül 2018, (Özet Bildiri)

8. The Role of Traınıng Systems on qualıty Attrıbutes and Bıochemıcal Composıtıon of Sweet Cherry Fruıts

ÖZTÜRK B., AĞLAR E., GÜN S., KARAKAYA O.
1. International Conference on Agriculture, Forest and Life Sciences, 6 - 08 Eylül 2018, ss.12, (Özet Bildiri)

9. Effects of different modified atmosphere packaging on quality characteristics of kiwi fruits during cold storage and shelf life

ÖZTÜRK B., KARAKAYA O., AĞLAR E., UZUN S., ÖZTÜRK A., İSLAM A.
30 th International Horticultural Congress, 12 - 16 Ağustos 2018, (Özet Bildiri)

10. Effects of modified atmosphere packaging (MAP) and Aloe vera treatments on quality characteristics of cornelian cherry fruits during cold storage

ÖZTÜRK B., KARAKAYA O., AĞLAR E., ÖZTÜRK A., GÜN S.
30 th International Horticultural Congress, 12 - 16 Ağustos 2018, (Özet Bildiri)

11. Determining Fruit Traits of Pistachio Grafted on Wild Pistacia Terebinthus L. Species in Susehri

AĞLAR E., SÜMBÜL A.
INTERNATIONAL CONFERENCES ON AGRICULTURE, FOREST FOOD, VETERINARY SCIENCES and TECHNOLOGIES, 2 - 05 Nisan 2018, (Özet Bildiri)

12. Role of color on quality attributes of sweet cherry fruits

AĞLAR E., SARAÇOĞLU O., ÖZTÜRK B., GÜN S., YILDIZ M., KARAKAYA O.
INTERNATIONAL CONFERENCES ON AGRICULTURE, FOREST FOOD, VETERINARY SCIENCES and TECHNOLOGIES, 2 - 05 Nisan 2018, (Özet Bildiri)

13. Role of Rootstocks on Quality Attributes of 0900 Ziraat Sweet Cherry Fruit (Prunus avium)

ÖZTÜRK B., AĞLAR E., SARAÇOĞLU O., YILDIZ K., GÜN S., YILDIZ M., et al.
1. International Conference on Agriculture, Foresty, Life Sciences, Budapest, Macaristan, 6 - 08 Eylül 2018, (Özet Bildiri)

14. The Efficacy of Anti-Transpirant Sprays on Fruit Cracking and on Fruit Quality at Harvestand Post-Harvest Storage in Sweet Cherry

AĞLAR E., MEASHAM P., LONG L. E., CLİVE K.
3rd INTERNATIONAL CONGRESS onAPPLIED BIOLOGICAL SCIENCES, 9 - 12 Temmuz 2017

15. Effects of Covering and Pre-harvest Treatments (Parka and GA3) on Cracking and Quality Characteristics of Jujube Fruits (Ziziphus Jujuba)

ÖZTÜRK B., BEKTAŞ E., KARAKAYA O., AĞLAR E., GÜN S.
INTERNATIONAL CONFERENCES ON AGRICULTURE, FOREST, FOOD SCIENCES AND TECHNOLOGIES, 15 - 17 Mayıs 2017, (Özet Bildiri)

16. Influence of Prohexadione-Calcium on Vegetative Growth and Reproduction ov 0900 Ziraat Sweet Cherry

AĞLAR E., YILDIZ K., ÖZTÜRK B., SARAÇOĞLU O.
INTERNATIONAL CONFERENCES ON AGRICULTURE, FOREST, FOOD SCIENCES AND TECHNOLOGIES, 15 - 17 Mayıs 2017, (Özet Bildiri)

17. Kirazda Olgunluk Aşaması, Kalsiyum, Soğuk ve Nem Uygulamalarının Hasat Sonrası Kalite Kayıpları Üzerine Etkileri

AĞLAR E., LONG L. E., SARAÇOĞLU O., YILDIZ K.
VII. Bahçe Ürünlerinde Muhafaza ve Pazarlama Sempozyumu, Türkiye, 4 - 07 Ekim 2016, cilt.2, ss.114-118, (Tam Metin Bildiri)

18. Influence of Bio film Parka on Fruit Cracking on Sweet Cherry

SARAÇOĞLU O., AĞLAR E., LONG L. E., YILDIZ K., CEBE Ü.
International Congress on Applied Biological Sciences, 27 - 31 Mayıs 2016

19. The Efficacy of Harpin Messenger Gold on Fruit Set and Fruit Quality on 0900 Ziraat Sweet Cherry

AĞLAR E., SARAÇOĞLU O., YILDIZ K., HAS Ş.
2nd. International Congress on APPLIED BIOLOGİCAL SCIENCES, 27 - 31 Mayıs 2016, (Tam Metin Bildiri)

20. Farklı Anaç Ve Terbiye Sistemi Kombinasyonlarının 0900 Ziraat Kiraz Çeşidinin Performansı Üzerine Etkileri VII Bahçe Bitkileri Kongresi 25 29 Ağustos 2015 Çanakkale özet

AĞLAR E., YILDIZ K., LYNN EDWARDS L.
VII. BAHÇE BİTKİLERİ KONGRESİ, Çanakkale, Türkiye, 25 - 29 Ağustos 2015, ss.40

21. Influence of Rootstocks (Gisela 5, Gisela 6, MaxMa 15, SL 64) on Performance of 0900 Ziraat Sweet Cherry

AĞLAR E., YILDIZ K.
BALKAN AGRICULTURE CONGRESS, 8 - 10 Eylül 2014, ss.645, (Özet Bildiri)

22. The Efficacy of Aminoethoxyvinylglycine (Retain) for Improving Fruit set on 0900 Ziraat Sweet Cherry

AĞLAR E., LONG L. E., ÖZTÜRK B., SARAÇOĞLU O., YILDIZ K., karakaya m.
BALKAN AGRICULTURE CONGRESS, 8 - 10 Eylül 2014, ss.693, (Özet Bildiri)

23. Pertek (Tunceli) Yöresi Bademlerinin Seleksiyonu

AĞLAR E., BALTA F.
V. Ulusal Bahçe Bitkileri Kongresi, Erzurum, Türkiye, 4 - 07 Eylül 2007, cilt.1, ss.681-686
Metrikler

Yayın

47

Yayın (WoS)

13

Yayın (Scopus)

13

Atıf (WoS)

22

H-İndeks (WoS)

3

Atıf (Scopus)

32

H-İndeks (Scopus)

3

Atıf (Scholar)

1

H-İndeks (Scholar)

1

Atıf (Diğer Toplam)

16

Proje

4

Açık Erişim

6
BM Sürdürülebilir Kalkınma Amaçları