Yayınlar & Eserler

Yayın Ağı

SCI, SSCI ve AHCI İndekslerine Giren Dergilerde Yayınlanan Makaleler

The effect of adding wheat and corn gluten to the diet of rats on the autoimmune and histopathological parameters in the intestine and liver El efecto de la adición de gluten de trigo y maíz a la dieta de ratas sobre los parámetros autoinmunes e histopatológicos en el intestino y el hígado

GÜMÜŞ R., TERİM KAPAKİN K. A., Kirman E. M., BOLAT İ., İmik A., ERCAN N.
Revista Cientifica de la Facultad de Veterinaria , cilt.34, 2024 (SCI-Expanded) Creative Commons License identifier

The effect of dietary supplementation with natural antioxidants on growth performance, antioxidant capacity and intestinal microbial counts of broiler

GÜMÜŞ R., ERCAN N., ÖZBİLGİN A., MOĞULKOÇ M. N., İMİK H.
Journal of the Hellenic Veterinary Medical Society , cilt.75, sa.2, ss.7441-7450, 2024 (SCI-Expanded) identifier

Effects of dietary thyme and rosemary essential oils on performance parameters with lipid oxidation, water activity, pH, colour and microbial quality of breast and drumstick meats in broiler chickens

GÜMÜŞ R., URÇAR GELEN S.
Archives Animal Breeding , cilt.66, sa.1, ss.17-29, 2023 (SCI-Expanded) Creative Commons License identifier identifier identifier

Effects of Dietary Resveratrol and Curcumin Supplements on Meat Quality and Storage Time in Broilers

Gumus R., Özbilgin A., Urcar G., Kara K.
Revista Brasileira de Ciencia Avicola / Brazilian Journal of Poultry Science , cilt.25, sa.4, 2023 (SCI-Expanded) identifier

The Effects of Dietary Wheat and Corn Glutens on the Histopathological and Immunohistochemical Structure of the Ovarian Tissue and Serum and Ovarian Tissue LH and FSH Levels and Lipid Profiles in Rats

İMİK H., TERİM KAPAKİN K. A., Karabulutlu Ö., GÜMÜŞ R., ÇOMAKLI S., ÖZKARACA M.
Brazilian Archives of Biology and Technology , cilt.66, 2022 (SCI-Expanded) Creative Commons License identifier identifier

Fatty acid compositions and quality of egg and performance in laying quails fed diet with hesperidin

Ozbilgin A., KARA K., Gumus R., Tekce E.
TROPICAL ANIMAL HEALTH AND PRODUCTION , cilt.53, sa.6, 2021 (SCI-Expanded) identifier identifier identifier

Investigation of the Effects of Glutens on Serum Interleukin-1 Beta and Tumor Necrosis Factor-Alpha Levels and the Immunohistochemical Distribution of CD3 and CD8 Receptors in the Small Intestine in Male Rats

GÜMÜŞ R., Uslu S., AYDOĞDU U., Imik A., EKİCİ M.
BRAZILIAN ARCHIVES OF BIOLOGY AND TECHNOLOGY , cilt.64, 2021 (SCI-Expanded) identifier identifier

The effects of different dietary protein sources on live weight, sperm quality and the histology of the testes and accessory glands in male rats

Gümüş R., Uslu S., Uslu B. A.
ANDROLOGIA , cilt.52, sa.6, 2020 (SCI-Expanded) identifier identifier identifier

The Investigation of the Relationship Between HSP-27 Release and Oxidative DNA Damage in Broiler Chickens with Tibial Dyschondroplasia by Using Histopathological and Immunohistochemical Methods

Kapakin K. A. T., KAPAKİN S., İMİK H., GÜMÜŞ R., Eser G.
BRAZILIAN JOURNAL OF POULTRY SCIENCE , cilt.21, sa.3, 2019 (SCI-Expanded) Creative Commons License identifier identifier

The Effects of Fucoxanthin Dietary Inclusion on the Growth Performance, Antioxidant Metabolism and Meat Quality of Broilers

Gumus R., Gelen U. S., Koseoglu S., Ozkanlar S., Ceylan Z. G., Imik H.
BRAZILIAN JOURNAL OF POULTRY SCIENCE , cilt.20, sa.3, ss.487-496, 2018 (SCI-Expanded) Creative Commons License identifier identifier

Determination of Ochratoxin A Levels in Mixed Feed and Feed Stuffs Used in Some Laying Hens and Ruminant Enterprises of Sivas City

Gumus R., Ercan N., Imik H.
BRAZILIAN JOURNAL OF POULTRY SCIENCE , cilt.20, sa.1, ss.85-89, 2018 (SCI-Expanded) Creative Commons License Sürdürülebilir Kalkınma identifier identifier

Effects of the supplementation of lamb rations with oregano essential oil on the antimicrobial and antioxidant metabolism in meat

İMİK H., URÇAR GELEN S., AYDEMİR ATASEVER M., GÜMÜŞ R., ÖZLÜ H.
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , cilt.42, sa.6, ss.581-589, 2018 (SCI-Expanded) Creative Commons License identifier identifier

The Effects of the Supplementation of Lamb Rations with Oregano Essential Oil on the Performance, Some Blood Parameters and Antioxidant Metabolism in Meat and Liver Tissues

GÜMÜŞ R., Erol H. S., İMİK H., Halici M.
KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.23, sa.3, ss.395-401, 2017 (SCI-Expanded) identifier identifier

The Effects of Different Amount of Protein and Vitamin E Supplementation in Rations on Lipid and Antioxidant Metabolism of Broilers Exposed to Heat Stress

Erol H. S., Imik H., Gumus R., Halici M.
BRAZILIAN JOURNAL OF POULTRY SCIENCE , cilt.19, sa.2, ss.289-295, 2017 (SCI-Expanded) identifier identifier

The Effect of Thyme Essential Oil (Thymus Vulgaris) Added to Quail Diets on Performance, Some Blood Parameters, and the Antioxidative Metabolism of the Serum and Liver Tissues

Gumus R., Ercan N., Imik H.
BRAZILIAN JOURNAL OF POULTRY SCIENCE , cilt.19, sa.2, ss.297-304, 2017 (SCI-Expanded) Creative Commons License identifier identifier

The effect of Yucca schidigera powder added to lamb feed on fattening performance, some blood parameters, the immune system, and the antioxidative metabolism of the hepatic tissue

GÜMÜŞ R., İMİK H.
TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , cilt.40, sa.3, ss.263-270, 2016 (SCI-Expanded) Sürdürülebilir Kalkınma identifier identifier

Effect of Vit E on Secretion of HSP-70 in Testes of Broilers Exposed to Heat Stress

TERİM KAPAKİN K. A., İMİK H., Gumus R., KAPAKİN S., SAĞLAM Y. S.
KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.19, sa.2, ss.305-310, 2013 (SCI-Expanded) Creative Commons License identifier identifier

Effects of vitamin C and alpha-lipoid acid dietary supplementations on metabolic adaptation of broilers to heat stress

İMİK H., KAYNAR Ö., ÖZKANLAR S., Gumus R., POLAT H., Ozkanlar Y.
REVUE DE MEDECINE VETERINAIRE , cilt.164, sa.2, ss.52-59, 2013 (SCI-Expanded) identifier identifier

Effects of ascorbic acid and -lipoic acid on performance and meat quality of broilers subjected to heat stress

İMİK H., ÖZLÜ H., Gumus R., ATASEVER M., Urcar S., ATASEVER M.
BRITISH POULTRY SCIENCE , cilt.53, sa.6, ss.800-808, 2012 (SCI-Expanded) identifier identifier identifier

Effects of dietary various supplementations on the mucin- and serotonin- releasing cell numbers in small intestine of quails

ŞİMŞEK N., Can I., KARADENİZ A., KARA A., Gumus R.
REVUE DE MEDECINE VETERINAIRE , cilt.163, sa.7, ss.328-334, 2012 (SCI-Expanded) identifier identifier

Effects of alpha-lipoic acid, vitamins E and C upon the heat stress in Japanese quails

HALICI M. B., İMİK H., Koc M., Gumus R.
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION , cilt.96, sa.3, ss.408-415, 2012 (SCI-Expanded) identifier identifier identifier

Meat quality of heat stress exposed broilers and effect of protein and vitamin E

İMİK H., ATASEVER M., Urcar S., ÖZLÜ H., Gumus R., ATASEVER M.
BRITISH POULTRY SCIENCE , cilt.53, sa.5, ss.689-698, 2012 (SCI-Expanded) identifier identifier identifier

The effect of tibial dyschondroplasia on metabolic parameters in broiler chickens

İMİK H., TERİM KAPAKİN K. A., Gumus R., KAPAKİN S., Kurt A.
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.59, sa.4, ss.271-277, 2012 (SCI-Expanded) identifier identifier

Effects of ascorbic and alpha-lipoic acid on secretion of HSP-70 and apoptosis in liver and kidneys of broilers exposed to heat stress

TERİM KAPAKİN K. A., Gumus R., İMİK H., KAPAKİN S., SAĞLAM Y. S.
ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.59, sa.4, ss.279-287, 2012 (SCI-Expanded) Creative Commons License identifier identifier

Effects of Different Proportions of Sorghum (Sorghum vulgare) in the Rations on Serum Glucose, Lipids, Proteins Glutathione Peroxidase and Malondialdehyde Parameters in Laying Hens

İMİK H., YILDIRIM A. S., Polat H., Gumus R.
KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.15, sa.3, ss.417-422, 2009 (SCI-Expanded) identifier identifier

Kitap & Kitap Bölümleri

Broyler Beslemede Kullanılan Bitki Ekstraktlarının Performans, Et Kalitesi, Biyokimyasal ve Diğer Parametreler Açısından Değerlendirilmesi

GÜMÜŞ R.
Türkiye Klinikleri Hayvan Besleme ve Beslenme Hastalıkları, Animal Nutrition and Nutritional Diseases, Special Topics, Tahir BALEVİ, Editör, Türkiye Klinikleri Ortadoğu Reklam Tanıtım Yayıncılık Turizm Eğitim İnşaat Sanayi ve Ticaret A.Ş., Ankara, ss.45-50, 2023

The Nutrition of Calves

GÜMÜŞ R.
GÜNCEL-PRATİK VETERİNER HEKİM EL KiTABI-ll, Barış Atalay USLU, Onur BAŞBUĞ, İbrahim YURDAKUL, Editör, Sivas Cumhuriyet Üniversitesi Rektörlük Matbaası, Sivas, ss.145-152, 2023

The Nutrition of Dairy Cattle in Dry Period

GÜMÜŞ R.
GÜNCEL-PRATİK VETERİNER HEKİM EL KİTABI-II, Barış Atalay USLU, Onur BAŞBUĞ, İbrahim YURDAKUL, Editör, Sivas Cumhuriyet Üniversitesi Rektörlük Matbaası, Sivas, ss.153-157, 2023

The Relationship Between Nutrition and Reproductive Performance in Dairy Cows

GÜMÜŞ R.
GUNCEL-PRATİK VETERİNER HEKİM EL KİTABI, Barış Atalay USLU, Onur BAŞBUĞ, İbrahim YURDAKUL, Editör, Sivas Cumhuriyet Üniversitesi Rektörlük Matbaası, Sivas, ss.179-184, 2022

Use of Some Antioxidant Effective Natural Feed Additives in Animal Nutrition

GÜMÜŞ R.
GÜNCEL-PRATIK VETERİNER HEKİM EL KİTABI, Barış Atalay USLU, Onur BAŞBUĞ, İbrahim YURDAKUL, Editör, Sivas Cumhuriyet Üniversitesi Rektörlük Matbaası, Sivas, ss.173-178, 2022

ANTINUTRITIONAL SUBSTANCES IN FEED AND THEIR EFFECTS ON ANIMALS

GÜMÜŞ R.
Türkiye Klinikleri Hayvan Besleme ve Beslenme Hastalıkları, Animal Nutrition and Nutritional Diseases, Prof. Dr. Mehmet GÜL, Editör, Türkiye Klinikleri Ortadoğu Reklam Tanıtım Yayıncılık Turizm Eğitim İnşaat Sanayi ve Ticaret A.Ş.’, Ankara, ss.1-5, 2022

Metrikler

Yayın

77

Atıf (WoS)

159

H-İndeks (WoS)

8

Atıf (Scopus)

286

H-İndeks (Scopus)

10

Proje

6

Açık Erişim

14
BM Sürdürülebilir Kalkınma Amaçları