General Information

Institutional Information: Cumhuriyet Sosyal Bilimler Meslek Yüksekokulu, Otel,Lokanta Ve Ikram Hizmetleri, Aşçılık Programı
WoS Research Areas: Engineering Computing & Technology (Eng)
Avesis Research Areas: Food Engineering

Metrics

Publication

87

Citation (WoS)

206

H-Index (WoS)

9

Citation (Scopus)

254

H-Index (Scopus)

10

Citation (Scholar)

421

H-Index (Scholar)

10

Citiation (TrDizin)

1

H-Index (TrDizin)

1

Project

8

Thesis Advisory

2

Open Access

4
UN Sustainable Development Goals