Metrikler
Yayın
43
Açık Erişim
2
BM Sürdürülebilir Kalkınma Amaçları
Verdiği Dersler
Lisans
Lisans
Moleküler Biyoloji ve Genetiğe Giriş II
Biyoteknoloji - II
Biyoteknoloji - I
Tıbbi Bitkiler
Bitkilerde Gen Mühendisliği Uygulamaları
Moleküler Biyoloji ve Genetiğe Giriş I
Bitirme Tezi
Sekonder Metabolitler
Temel Bilgisayar Bilimleri
Gelişme Biyolojisi
Temel Bilgisayar Teknolojileri Kullanımı
Makaleler
Tümü (43)
SCI-E, SSCI, AHCI (43)
SCI-E, SSCI, AHCI, ESCI (43)
Scopus (43)
TRDizin (1)
2015
20151. Effect of Capparis spinosa L. on cognitive impairment induced by D-galactose in mice via inhibition of oxidative stress
TURGUT N. H., KARA H., ARSLANBAŞ E., MERT D. G., TEPE B., GÜNGÖR H.
TURKISH JOURNAL OF MEDICAL SCIENCES
, cilt.45, sa.5, ss.1127-1136, 2015 (SCI-Expanded)
2013
20132. Antitumoral effects of Salvia absconditiflora Greuter & Burdet syn. Salvia cryptantha Montbret & Aucher ex Benth. on Breast cancer
ÖZER H., ALTUN A., ÜNVER SARAYDIN S., SOYLU S., GÖKTAŞ S., TUNCER E., et al.
INDIAN JOURNAL OF TRADITIONAL KNOWLEDGE
, cilt.12, sa.3, ss.390-397, 2013 (SCI-Expanded)
2013
20133. Antitumoral effects of Allium sivasicum on breast cancer in vitro and in vivo.
TEPE B., TUNCER E., ÜNVER SARAYDIN S., ÖZER H., ŞEN M., KARADAYI K., et al.
Molecular biology reports
, cilt.40, sa.1, ss.597-604, 2013 (SCI-Expanded, Scopus)
2012
20124. In vitro amoebicidal activities of Teucrium polium and T. chamaedrys on Acanthamoeba castellanii trophozoites and cysts
TEPE B., MALATYALI E., DEĞERLİ S., BERK Ş.
PARASITOLOGY RESEARCH
, cilt.110, sa.5, ss.1773-1778, 2012 (SCI-Expanded)
2012
20125. In vitro amoebicidal activity of Origanum syriacum and Origanum laevigatum on Acanthamoeba castellanii cysts and trophozoites
DEĞERLİ S., TEPE B., ÇELİKSÖZ A., BERK Ş., MALATYALI E.
EXPERIMENTAL PARASITOLOGY
, cilt.131, sa.1, ss.20-24, 2012 (SCI-Expanded)
2012
20126. Screening of the in vitro amoebicidal activities of Pastinaca armenea (Fisch & CAMey.) and Inula oculus-christi (L.) on Acanthamoeba castellanii cysts and trophozoites
DEĞERLİ S., BERK Ş., MALATYALI E., TEPE B.
PARASITOLOGY RESEARCH
, cilt.110, sa.2, ss.565-570, 2012 (SCI-Expanded, Scopus)
2012
20127. In vitro amoebicidal activity of four Peucedanum species on Acanthamoeba castellanii cysts and trophozoites
MALATYALI E., TEPE B., DEĞERLİ S., BERK Ş., AKPULAT H. A.
PARASITOLOGY RESEARCH
, cilt.110, sa.1, ss.167-174, 2012 (SCI-Expanded, Scopus)
2012
20128. Screening of the Antioxidant Activity of the Essential Oil and Methanol Extract of Mentha pulegium L. From Turkey
Sarikurkcu C., Eryigit F., Cengiz M., TEPE B., ÇAKIR A., METE E.
SPECTROSCOPY LETTERS
, cilt.45, sa.5, ss.352-358, 2012 (SCI-Expanded)
2012
20129. Metal Concentrations of Wild Edible Mushrooms from Turkey
Sarikurkcu C., TEPE B., SOLAK M. H., ÇETİNKAYA S.
ECOLOGY OF FOOD AND NUTRITION
, cilt.51, sa.4, ss.346-363, 2012 (SCI-Expanded, Scopus)
2012
201210. Phenolic acid contents, essential oil compositions and antioxidant activities of two varieties of Salvia euphratica from Turkey
Yumrutas O., Sokmen A., AKPULAT H. A., Ozturk N., Daferera D., Sokmen M., et al.
NATURAL PRODUCT RESEARCH
, cilt.26, sa.19, ss.1848-1851, 2012 (SCI-Expanded)
2012
201211. Chemical Composition and Antioxidant Activity of the Essential Oils of Salvia palaestina (Bentham) and S. ceratophylla (L.)
GÜRSOY N., TEPE B., AKPULAT H. A.
RECORDS OF NATURAL PRODUCTS
, cilt.6, sa.3, ss.278-287, 2012 (SCI-Expanded, Scopus)
2012
201212. Antitumoral Effects of Melissa officinalis on Breast Cancer in Vitro and in Vivo
ÜNVER SARAYDIN S., TUNCER E., TEPE B., KARADAYI Ş., ÖZER H., ŞEN M., et al.
ASIAN PACIFIC JOURNAL OF CANCER PREVENTION
, cilt.13, sa.6, ss.2765-2770, 2012 (SCI-Expanded)
2011
201113. Screening of the antioxidant, antimicrobial and DNA damage protection potentials of the aqueous extract of Inula oculus-christi
BERK Ş., TEPE B., ARSLAN S.
AFRICAN JOURNAL OF PHARMACY AND PHARMACOLOGY
, cilt.5, sa.14, ss.1695-1702, 2011 (SCI-Expanded)
2011
201114. Screening of the antioxidant, antimicrobial and DNA damage protection potentials of the aqueous extract of Asplenium ceterach DC
BERK Ş., TEPE B., ARSLAN S., Sarikurkcu C.
AFRICAN JOURNAL OF BIOTECHNOLOGY
, cilt.10, sa.44, ss.8902-8908, 2011 (SCI-Expanded)
2011
201115. Determination of chemical profile, antioxidant, DNA damage protection and antiamoebic activities of Teucrium polium and Stachys iberica
TEPE B., DEĞERLİ S., ARSLAN S., MALATYALI E., Sarikurkcu C.
FITOTERAPIA
, cilt.82, sa.2, ss.237-246, 2011 (SCI-Expanded, Scopus)
2011
201116. Evaluation of the Chemical Composition and Antioxidant Activity of the Essential Oils of Peucedanum longifolium (Waldst. & Kit.) and P. palimbioides (Boiss.)
TEPE B., AKPULAT H. A., Sokmen M.
RECORDS OF NATURAL PRODUCTS
, cilt.5, sa.2, ss.108-116, 2011 (SCI-Expanded)
2011
201117. Chemical Composition, Radical Scavenging and Antimicrobial Activity of the Essential Oils of Thymus boveii and Thymus hyemalis
TEPE B., Sarikurkcu C., BERK Ş., Alim A., AKPULAT H. A.
RECORDS OF NATURAL PRODUCTS
, cilt.5, sa.3, ss.208-220, 2011 (SCI-Expanded)
2010
201018. Essential Oil Composition and Antioxidant Activities of Alkanet (Alkanna tinctoria subsp. tinctoria)
ÖZER M. S., Sarikurkcu C., TEPE B., CAN Ş.
FOOD SCIENCE AND BIOTECHNOLOGY
, cilt.19, sa.5, ss.1177-1183, 2010 (SCI-Expanded)
2010
201019. Essential oil composition and antioxidant activity of Thymus longicaulis C. Presl subsp longicaulis var. longicaulis
Sarikurkcu C., ÖZER M. S., ESKİCİ M., TEPE B., CAN Ş., METE E.
FOOD AND CHEMICAL TOXICOLOGY
, cilt.48, sa.7, ss.1801-1805, 2010 (SCI-Expanded, Scopus)
2010
201020. Evaluation of Antioxidant Activities of 3 Edible Mushrooms: Ramaria flava (Schaef.: Fr.) Quel., Rhizopogon roseolus (Corda) TM Fries., and Russula delica Fr.
GÜRSOY N., Sarikurkcu C., TEPE B., SOLAK M. H.
FOOD SCIENCE AND BIOTECHNOLOGY
, cilt.19, sa.3, ss.691-696, 2010 (SCI-Expanded, Scopus)
2010
201021. Evaluation of metal concentration and antioxidant activity of three edible mushrooms from Mugla, Turkey
Sarikurkcu C., TEPE B., Semiz D. K., SOLAK M. H.
FOOD AND CHEMICAL TOXICOLOGY
, cilt.48, sa.5, ss.1230-1233, 2010 (SCI-Expanded)
2010
201022. EVALUATION OF THE CHEMICAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF THE PEEL OIL OF CITRUS NOBILIS
GÜRSOY N., TEPE B., Sokmen M.
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
, cilt.13, sa.5, ss.983-991, 2010 (SCI-Expanded)
2009
200923. Studies on the antioxidant activity of essential oil and different solvent extracts of Vitex agnus castus L. fruits from Turkey
Sarikurkcu C., Arisoy K., TEPE B., Cakir A., Abali G., METE E.
FOOD AND CHEMICAL TOXICOLOGY
, cilt.47, sa.10, ss.2479-2483, 2009 (SCI-Expanded)
2009
200924. In vitro amoebicidal activity of Salvia staminea and Salvia caespitosa on Acanthamoeba castellanii and their cytotoxic potentials on corneal cells.
Goze I., Alim A., DAĞ Ş., TEPE B., Polat Z.
Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics
, cilt.25, sa.4, ss.293-8, 2009 (SCI-Expanded)
2009
200925. Determination of In Vitro Antioxidative and Antimicrobial Properties and Total Phenolic Contents of Ziziphora clinopodioides, Cyclotrichium niveum, and Mentha longifolia ssp typhoides var. typhoides
GÜRSOY N., Sihoglu-Tepe A., TEPE B.
JOURNAL OF MEDICINAL FOOD
, cilt.12, sa.3, ss.684-689, 2009 (SCI-Expanded)
2009
200926. Determination of the Antimicrobial and Antioxidative Properties and Total Phenolics of Two "Endemic" Lamiaceae Species from Turkey: Ballota rotundifolia L. and Teucrium chamaedrys C. Koch
GÜRSOY N., TEPE B.
PLANT FOODS FOR HUMAN NUTRITION
, cilt.64, sa.2, ss.135-140, 2009 (SCI-Expanded)
2009
200927. In vitro antimicrobial and antiviral activities of the essential oil and various extracts of Salvia cedronella Boiss
Alim A., Goze I., Goze H. M., TEPE B.
JOURNAL OF MEDICINAL PLANTS RESEARCH
, cilt.3, sa.5, ss.413-419, 2009 (SCI-Expanded, Scopus)
2009
200928. Screening of the antioxidant activity of essential oil and various extracts of Origanum rotundifolium Boiss. from Turkey
Goze I., Alim A., Tepe A. S., Sokmen M., Sevgi K., TEPE B.
JOURNAL OF MEDICINAL PLANTS RESEARCH
, cilt.3, sa.4, ss.246-254, 2009 (SCI-Expanded, Scopus)
2008
200829. Evaluation of the antioxidant activity of four edible mushrooms from the Central Anatolia, Eskisehir-Turkey: Lactarius deterrimus, Suillus collitinus, Boletus edulis, Xerocomus chrysenteron
Sarikurkcu C., TEPE B., YAMAÇ M.
BIORESOURCE TECHNOLOGY
, cilt.99, sa.14, ss.6651-6655, 2008 (SCI-Expanded)
2008
200830. Studies on the antioxidant activity of the essential oil and methanol extract of Marrubium globosum subsp globosum (lamiaceae) by three different chemical assays
Sarikurkcu C., TEPE B., Daferera D., Polissiou M., HARMANDAR M.
BIORESOURCE TECHNOLOGY
, cilt.99, sa.10, ss.4239-4246, 2008 (SCI-Expanded)
2008
200831. Chemical composition, antioxidant and antimicrobial properties of the essential oils of three Salvia species from Turkish flora
Kelen M., TEPE B.
BIORESOURCE TECHNOLOGY
, cilt.99, sa.10, ss.4096-4104, 2008 (SCI-Expanded)
2008
200832. Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia virgata (Jacq), Salvia staminea (Montbret & Aucher ex Bentham) and Salvia verbenaca (L.) from Turkey
Tepe B.
BIORESOURCE TECHNOLOGY
, cilt.99, sa.6, ss.1584-1588, 2008 (SCI-Expanded)
2008
200833. In vitro evaluation of the amoebicidal activity of garlic (Allium sativum) extract on Acanthamoeba castellanii and its cytotoxic potential on corneal cells.
Polat Z., VURAL ÖZEÇ A., ÖZAN F., TEPE B., Oezcelik S., ÇETİN A.
Journal of ocular pharmacology and therapeutics : the official journal of the Association for Ocular Pharmacology and Therapeutics
, cilt.24, sa.1, ss.8-14, 2008 (SCI-Expanded, Scopus)
2008
200834. Evaluation of in vitro effect of Morus rubra (red mulberry) on survival of periodontal ligament cells.
ÖZAN F., TEPE B., Polat Z., Er K.
Oral surgery, oral medicine, oral pathology, oral radiology, and endodontics
, cilt.105, sa.2, 2008 (SCI-Expanded)
2007
200735. In vitro effectiveness of Thymus sipyleus subsp. sipyleus var. sipyleus on Acanthamoeba castellanii and its cytotoxic potential on corneal cells.
Polat Z., Tepe B., Vural A.
Parasitology research
, cilt.101, sa.6, ss.1551-5, 2007 (SCI-Expanded, Scopus)
2007
200736. Production and optimisation of rosmarinic acid by Satureja hortensis L. callus cultures
Tepe B., Sokmen A.
NATURAL PRODUCT RESEARCH
, cilt.21, sa.13, ss.1133-1144, 2007 (SCI-Expanded)
2007
200737. Screening of the antioxidative properties and total phenolic contents of three endemic Tanacetum subspecies from Turkish flora
Tepe B., Sokmen A.
BIORESOURCE TECHNOLOGY
, cilt.98, sa.16, ss.3076-3079, 2007 (SCI-Expanded)
2007
200738. In vitro amoebicidal activity of four Allium species on Acanthamoeba castellanii and their cytotoxic potentials on corneal cells.
Polat Z., Vural A., Tepe B., Cetin A.
Parasitology research
, cilt.101, sa.2, ss.397-402, 2007 (SCI-Expanded, Scopus)
2007
200739. Antioxidant activity of the essential oil and various extracts of Nepeta flavida Hub.-Mor. from Turkey
Tepe B., Daferera D., Tepe A., Polissiou M., Sokmen A.
FOOD CHEMISTRY
, cilt.103, sa.4, ss.1358-1364, 2007 (SCI-Expanded, Scopus)
2007
200740. Antioxidant potentials and rosmarinic acid levels of the methanolic extracts of Salvia verticillata (L.) subsp verticillata and S-verticillata (L.) subsp amasiaca (Freyn & Bornm.) Bornm
Tepe B., Eminagaoglu O., Akpulat H. A., Aydin E.
FOOD CHEMISTRY
, cilt.100, sa.3, ss.985-989, 2007 (SCI-Expanded)
2007
200741. Investigation of the antioxidant properties of Ferula orientalis L. using a suitable extraction procedure
Kartal N., Sokmen M., Tepe B., Daferera D., Polissiou M., Sokmen A.
FOOD CHEMISTRY
, cilt.100, sa.2, ss.584-589, 2007 (SCI-Expanded)
2007
200742. Chemical composition and antioxidant activity of the essential oil of Clinopodium vulgare L.
Tepe B., Sihoglu-Tepe A., Daferera D., Polissiou M., Sokmen A.
FOOD CHEMISTRY
, cilt.103, sa.3, ss.766-770, 2007 (SCI-Expanded)
2007
200743. The in vitro antioxidative properties of the essential oils and methanol extracts of Satureja spicigera (K. Koch.) Boiss. and Satureja cuneifolia ten
Eminagaoglu O., Tepe B., Yumrutas O., Akpulat H. A., Daferera D., Polissiou M., et al.
FOOD CHEMISTRY
, cilt.100, sa.1, ss.339-343, 2007 (SCI-Expanded)