Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

The effects of food irradiation on quality of pine nut kernels

RADIATION PHYSICS AND CHEMISTRY, vol.77, no.3, pp.365-369, 2008 (Journal Indexed in SCI) identifier identifier

Food safety practices in milk collection centers in Turkey: a case study

BRITISH FOOD JOURNAL, vol.110, no.8-9, pp.781-804, 2008 (Journal Indexed in SCI) identifier identifier

The knowledge and practices in milk collection centres in Turkey

AGRO FOOD INDUSTRY HI-TECH, vol.18, no.6, pp.29-31, 2007 (Journal Indexed in SCI) identifier identifier

Articles Published in Other Journals

MİKROENKAPSÜLE EDİLMİŞ PROPOLİS EKSTRAKTININMUZ AROMALI PUDİNG ÜRETİMİNDE KULLANIMI

Mühendislik Bilimleri ve Tasarım Dergisi, vol.10, no.2, pp.587-604, 2022 (Other Refereed National Journals)

Polygonum cognatum Meissn. Ve Funguslu Ortamda Sentezlenen Gümüş Nanopartiküllerinin (AgNP) Antimikrobiyal Özelliklerinin Araştırılması

TURKISH JOURNAL OF AGRICULTURAL AND NATURAL SCIENCE, vol.7, no.1, pp.221-230, 2020 (Other Refereed National Journals)

A Geographical Information System (GIS) Based Traceability System Suggestion for a Pastry Firm Operating Nationwide

Cumhuriyet Science Journal, vol.40, no.1, pp.245-252, 2019 (Refereed Journals of Other Institutions) Creative Commons License

International Competitiveness of the Turkish Olive Oil Sector

Selcuk J Agr Food Sci, vol.31, no.3, pp.162-168, 2017 (Refereed Journals of Other Institutions)

Bir gıda kontaminantı: Bisfenol A

Akademik Gıda, no.15, pp.16-18, 2005 (Other Refereed National Journals)

Liderlik Kuramları ve Türk Tipi Liderlik

Dünya Gıda, pp.86-88, 2004 (National Non-Refereed Journal)

Refereed Congress / Symposium Publications in Proceedings

Possibility of encapsulated propolis used as antimicrobial agent in yoghurt

3rd International Congress on Food Technology, Nevşehir, Turkey, 10 - 12 October 2018

The utilization of food waste in feed and fertilizer production in Turkey: Needs and challenges

9th International Agriculture Symposium AGROSYM 2018, Jahorina, Bosnia And Herzegovina, 4 - 07 October 2018 Sustainable Development

Possibility of use of encapsulated propolis in chewing gum formulation as antimicrobial agent

9th International Agriculture Symposium AGROSYM 2018, Jahorina, Bosnia And Herzegovina, 4 - 07 October 2018

A GIS BASED TRACEABILITY SYSTEM SUGGESTION FOR A PASTRY FIRM OPERATING NATIONWIDE

4th International Scientific Conference on Geobalcanica, Ohrid, Macedonia, 15 - 16 May 2018, pp.433-441 Creative Commons License identifier

Some quality criteria of asparagus-enriched dietsnacks

TARGİD 3. İç Anadolu Bölgesi Tarım ve Gıda Kongresi, 26 - 28 October 2017

International Competitiveness of The Turkısh Olive Oil Sector

8th International Agriculture Symposium AGROSYM 2017, 5 - 08 October 2017

Determination of some mechanical, physicochemical and chemical properties of potato starch based edible film involving propolis

19th International Symposium on Environmental Pollution and its Impact on Life in the Mediterranean Region, Rome, Italy, 4 - 06 October 2017, pp.310

Some mechanical and physicochemical properties of potato starch based edible film

The Food Factor I Barcelona Conference Barcelona (Spain), 2-4 November 2016, Barcelona, Spain, 2 - 04 November 2016, pp.277

Utilization of remote sensing in detection of pesticides

World Multidisciplinary Earth Sciences Symposium, PRAG, Czech Republic, 5 - 09 September 2016

Novel techniques in irradiated food detection

IX.International Workshop on Nuclear Structure Properties, Sivas, Turkey, 1 - 03 September 2016

Determination of Some Chemical Properties of Çiğirdik

The 3rd International Symposium on Traditional Foods from Adriatic to Caucasus, Sarajevo, Bosnia And Herzegovina, 1 - 04 October 2015, pp.97

Fruit Wines

the 3rd International Symposium on Traditional Foods from Adriatic to Caucasus, Sarajevo, Bosnia And Herzegovina, 1 - 04 October 2015

Evaluation and Modelling of Modified Hazelnut Shell in Pb(II) Removal from Aqueous Solution

1st International Conference On Engineering And Natural Sciences, Skopje, Macedonia, 15 - 19 May 2015

Vakum Buhar Vakum Uygulamasının Çam Fıstıgı (Pinus pinae) Kalitesi Üzerine Etkileri

Türkiye 10. Gıda Kongresi, Erzurum, Turkey, 21 - 23 May 2008, pp.437-440

The role and importance of milk collection centers in milk supply hain in Turkey The case of Izmir province

Mediterranean Conference of Agro-Food Social Scientists. 103rd EAAE Seminar ‘Adding Value to the Agro-Food Supply Chain in the Future Euromediterranean space’, Barcelona, Spain, 23 - 25 April 2007

The quality of food irradiation and steam sterilization on the quality of pine nut kernels

IX. Ulusal Nükleer Bilimler ve Teknolojileri Kongresi, İzmir, Turkey, 14 - 16 September 2005, pp.201

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